Thursday I had the pleasure of attending The Architectural Digest Home Design Show at Pier94 in the city. For me, center stage and the stars of the show, were the appliances. Among the items displayed by American Range was my favorite 60″ range with the 22″ gridlle perfect for making those big Sunday breakfasts I adore. Fhiaba takes refrigeration to a new level in my opinion, by allowing the user to change certain segments from refrigeration to freezer or vice versa in a matter of 2 hours–ordinary magic, indeed.
Then there was Thermador , whose design and price point make it my standard for discerning clients. The Thermador booth is picturedat 6:30 pm, wine flowing and people packing themselves in. On display, the new 48″ Pro Grand Range with built in steam oven and the versatile refrigeration columns displayed with wine storage and wood panelled faces that really show off the superior hinge design.
Working for a couple that have quite different visions of their kitchen needs is always a challenge but can be a pleasure! In this case, a lovely women wanted a “pretty, country French feel” and her counterpart was looking for something “industrious and manly…..you know, for serious cooking”…(Oddly enough, they are both therapists and have a major impact in helping people make sense of their lives…Could I help them make sense of their kitchen?)…. Here, we have certainly accomplished all goals. The integration of a French patterned golden travertine floor, stunning Blue Bahia counters, stainless appliances (including a “real” commercial range), whimsical pendants and creamy wood tones create a warm, lovely environment that satisfies both “Him and Her”.
You can almost hear him pouring the champagne and slicing the strawberries……this butler’s pantry is used to store wine, glassware and serving pieces, as well as preparing canapes and hors d’oeuvres and all the luscious bits of “tipple and snack” that make for truly opulent living…….. ah,salut……la bonne vie!